Demeures & Châteaux Auberge de la Tour
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Map
The must-haves
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Sustainable stay :10/10 -
WIFIFree
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Business Stopover
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Restaurant
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Breakfast - From 23.95 USD to 32.66 USD/Pers
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Arrival and departure Arrival from 16:00, Departure at 11:00
Your stay at the Demeures & Châteaux Auberge de la Tour
An inn nestled in a village of character
Located in the heart of Marcolès, a village classified among the "Petites Read more Cités de Caractère" of Cantal, Demeures & Châteaux Auberge de la Tour invites you to a true immersion in the authenticity and charm of the Auvergne region. This charming hotel built in the 17th century is ideally located in a preserved landscape, where green hills and stones full of history blend harmoniously. Marcolès, with its cobbled streets, transports visitors to a bygone era, while offering easy access to a multitude of outdoor activities. Hiking enthusiasts can explore the many marked trails around the village, while history buffs will appreciate historical sites such as the Saint-Martin church or the medieval remains of the region. Gastronomy enthusiasts will not be left out, with the opportunity to discover local products such as Salers cheese or truffade. Whether you are looking for rest or adventure, the Auberge de la Tour is an ideal starting point to explore the natural and cultural heritage of Cantal.
Elegant rooms combining tradition and modernity
The rooms at the Auberge de la Tour reflect the spirit of Marcolès: authentic and welcoming. Each of them has been carefully designed to offer optimal comfort, while highlighting the charm of the local architecture. Exposed beams, natural stones and soft tones give the rooms a warm and soothing atmosphere. In terms of amenities, each room has a high-quality bed, a modern private bathroom with high-end hospitality products, as well as free Wi-Fi access. Whether you are staying as a couple, with family or alone, these rooms will meet your expectations, perfectly combining tradition and contemporary comfort.
Refined services for an unforgettable stay
The reputation of the inn is also based on the quality of its services, designed to make each stay unique. Breakfast, served in the dining room or on the terrace when the weather permits, is a real moment of pleasure. It showcases fresh, local produce: homemade pastries, artisanal jams, regional cheeses and fruit juices make up this morning feast. The inn of the tower has two restaurants: The gourmet restaurant of the Michelin-starred inn offers an unforgettable culinary experience. The chef, Renaud Darmanin, is inspired by the riches of the Cantal region and creates creative and tasty dishes, enhancing local produce in a neat presentation. The food and wine pairings proposed by the team further enhance the taste experience. The bistronomic restaurant "Oxalis" offers variations of local cuisine based on local produce - volcanic trout, poultry from a neighboring farm, Auvergne cheeses - and vegetables from the kitchen garden. In addition, common areas such as the garden or the lounge with fireplace are available to guests for moments of relaxation. Every detail, from the warm welcome to the impeccable service, contributes to making the Demeures & Châteaux Auberge de la Tour in Marcolès an essential address in Cantal. Reduce
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Certifications and awards
Parking & Transport
Multimedia
Accessibility
Sustainable stay
Business and events
Breakfast
Schedules
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!
Restaurant Auberge de la Tour
When art meets gourmet food
In a few years, the young chief Renaud Darmanin became the main attraction of this small village in the heart of Cantal, and further away from the department. A notoriety and a success deserved by gourmets because the man has an obvious talent that explodes with each dish. This native of northern Auvergne, who works with his wife from the neighbouring village, has been a passionate cook since his early childhood. Even today, he still retains all his Read more vigour and his desire to do well. He works on a cuisine focused on his region but often scattered with scents from elsewhere. His network of suppliers, his vegetable garden, his friends, provide him with the best of this rich region and he admirably knows how to restore its tastes. A cuisine thought out, built, gourmet, thanks to his technique and enthusiasm. A bright future lies ahead of him, but it is now that we must discover it. At her side, the new sommelier Sophie Jammet, a Burgundian woman, has redesigned and developed the wine list to open it up to new appellations and new winegrowers. Everything is going well in this beautiful inn. Reduce
Restaurant Menu
Restaurant opening hours
Monday:Closed
Tuesday:12:00-13:30 , 19:00-20:30
Wednesday:12:00-13:30 , 19:00-20:30
Thursday:12:00-13:30 , 19:00-20:30
Friday:12:00-13:30 , 19:00-20:30
Saturday:12:00-13:30 , 19:00-20:30
Sunday:Closed
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Certifications and awards
Parking & Transport
Equipments
Multimedia
Accessibility
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Practical information
Access and Directions
Opening Hours
Establishment hours
Monday:Closed
Tuesday:07:30 - 23:00
Wednesday:07:30 - 23:00
Thursday:07:30 - 23:00
Friday:07:30 - 23:00
Saturday:07:30 - 23:00
Sunday:Closed
Arrival and departure
Arrival from 16:00, Departure at 11:00
Restaurant opening hours
Monday:Closed
Tuesday:12:00 - 13:30 , 19:00 - 20:30
Wednesday:12:00 - 13:30 , 19:00 - 20:30
Thursday:12:00 - 13:30 , 19:00 - 20:30
Friday:12:00 - 13:30 , 19:00 - 20:30
Saturday:12:00 - 13:30 , 19:00 - 20:30
Sunday:Closed
Reception and contact
Hotel contact
See the telephone number 00 33 4 71 46 99 15
See the hotel's email contact@aubergedela-tour.com
Payment methods
Nearby places of interest
Our stay ideas
Fresh water
The hotel is located less than 500 metres from a point of water where you can swim and/or practice water sports: pedal boat, paddle, jet ski, canoe ...
Reviews
Total / general mark
Recommendation
9.9/10Total / general mark
9.9/10Reception and service
9.9/10Accommodation
9.8/10Restaurant
9.9/10Value for money
9.4/10Cleanliness
10/10Breakfast
9.9/10'All reviews have been written by guests who have stayed at our properties'
PERFECT! It's beyond 5 stars, And a big thank you to Nadine and Matheo... Loyal customer at Logis de France but for me it's the best of all those I've been able to discover, everything is perfect from the welcome to the departure through the room and especially without forgetting the quality of the dinner and breakfast! Thank you for this welcome, I will come back with great pleasure!
Excelente experiencia! Habitación linda y cómoda! Gente amable! Dos restaurantes maravillosos y el Restaurante Gourmet con Estrellas Mitchelin lo Máximo!!
Second stay at the Auberge de la Tour and still just as satisfied: the location, the team, the rooms and the restaurants, everything contributes to having a great time.
Magnifiq6hotel with a very welcoming team. Everything was perfect.
Delighted to return after 5 years, and to rediscover this enjoyable experience. We love the new decor too! m#Most comfortable bed and bedding.
Act-Eco : Sustainable stay
10/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
See all actionsThe hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
At least part of the hotel's energy usage is powered by renewable energy sources.
The hotel has facilities for soft transport
The hotel promotes sustainable modes of transport
The hotel has electric charging terminals
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
See all actionsThe hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving urinals.
The hotel has water-saving showers.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving urinals.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
See all actionsThe hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
The hotel limits non-food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
See all actionsThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers unpackaged/loose food products
The hotel offers local produce.
The hotel offers seasonal produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers unpackaged/loose food products
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel offers certified ethical produce.
The hotel has a kitchen garden/herb garden
The hotel has implemented a solution to replace the plastic welcome bottle, in order to reduce its plastic consumption
When possible, the hotel buys its non-food products locally.
The hotel uses environmentally friendly non-food products
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
See all actionsThe hotel has an HR policy.
The hotel has implemented anti-discrimination measures
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has an HR policy.
The hotel has implemented anti-discrimination measures
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Frequently asked questions about the institution Demeures & Châteaux Auberge de la Tour
Does Demeures & Châteaux Auberge de la Tour have an on-site restaurant?
What accommodation can I book at the hotel Demeures & Châteaux Auberge de la Tour?
What is the cost of a stay at the hotel Demeures & Châteaux Auberge de la Tour?
Just enter your dates for more information about the rates!
Can I park a car at the Demeures & Châteaux Auberge de la Tour hotel?
- Free Private Car park
- Car Electrical terminal
Very nice establishment, neat decoration, but the most appreciable is the welcome, the kindness and the smile of all the staff. Everything is done to make you feel good. And what about the meal ... very beautiful inventive plates, impeccable service, a sommelier who shares with us his passion for wine. In short, everything to make us come back again, a big thank you to the whole team.