
Logis Hôtel le Manoir de Gavrelle
3Map
The must-haves
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Sustainable stay: 8.5/10
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WIFIFree
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Business Stopover
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Restaurant
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Breakfast 13.06 USD/Pers
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Arrival and departure Arrival from 14:00, Departure at 11:00
Your stay at the Logis Hôtel le Manoir de Gavrelle

An inviting, cocooning atmosphere
Perfect for weddings and family occasions, our outstanding surroundings and facilities will ensure that your special occasions become truly unforgettable.
If you are looking for an opportunity to bring your team together for a seminar or meeting in an atmosphere that is conducive to meaningful, purposeful output, a chance to combine work, rest and recreation, look no further… our three fully-equipped seminar rooms can accommodate from 10 to 100 people.
Whether the reason for your visit is personal or professional, you will discover in our restaurant a selection of redefined dishes, making good use of the splendid produce of our region. Our chef and his team invite you to choose between our à la carte specialities or one of our regularly updated set menus. In fine weather, dine out on our splendid terrace opening onto a vast garden and in winter enjoy the warmth of a delightful wood-burning fire. Reduce
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Sustainable stay
Business and events
Family
Breakfast
Schedules
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!

Restaurant le Manoir de Gavrelle

The pleasure of fine cuisine
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Practical information
Opening Hours
Establishment hours
Monday:14:30-21:30
Tuesday:07:00-21:30
Wednesday:07:00-21:30
Thursday:07:00-21:30
Friday:07:00-21:30
Saturday:14:30-21:30
Sunday:Closed
Arrival and departure
Arrival from 14:00, Departure at 11:00
Restaurant opening hours
Monday:12:00 - 14:00 , 19:00 - 20:00
Tuesday:12:00 - 14:00 , 19:00 - 20:00
Wednesday:12:00 - 14:00 , 19:00 - 20:00
Thursday:12:00 - 14:00 , 19:00 - 20:00
Friday:12:00 - 14:00 , 19:00 - 20:00
Saturday:12:00 - 14:00 , 19:00 - 20:00
Sunday:Closed
Reception and contact
Hotel contact
See the telephone number 00 33 3 21 58 68 58
See the hotel's email Y29udGFjdEBsZW1hbm9pcjYyLmNvbQ==
Payment methods

Nearby places of interest
Reviews
Total / general mark
Recommendation
9.2/10Total / general mark
9.2/10Reception and service
9.1/10Accommodation
8.7/10Restaurant
9.4/10Value for money
9/10Cleanliness
9.4/10Breakfast
9.1/10'All reviews have been written by guests who have stayed at our properties'
Well received, pleasant and good restaurant
We came for one night for 2 people: in the bathroom, towels for one person only. No shower gel, only shampoo and broken faucets (impossible to block the shower head at a height). Also need to descale the shower head. In the room, only one small bottle of water for two. The bathroom door did not close completely. A bit limited in terms of privacy. This hotel is very beautiful from the outside but could do with some renovations on the room side. Restaurant side: nickel! Very nice room, we ate very well in the evening and at breakfast which is worth the detour. The service was also very good. Too bad the room lowers our overall rating.
Very good restaurant and very clean hotel, too bad the Velux windows are very old because as soon as it rains it's hell in the room, the noise is infernal
Great for a first experience on the site.
Nice hotel with comfortable bedroom and excellent food.
Act-Eco : Sustainable stay
8.5/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
At least part of the hotel's energy usage is powered by renewable energy sources.
The hotel has facilities for soft transport
The hotel has electric charging terminals
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has conducted a carbon/energy audit for its venue.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has conducted a carbon/energy audit for its venue.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel monitors its waste production.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel monitors its waste production.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
The hotel limits non-food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel has implemented a solution to replace the plastic welcome bottle, in order to reduce its plastic consumption
When possible, the hotel buys its non-food products locally.
The hotel uses environmentally friendly non-food products
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has been awarded an environmental label
The hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has been awarded an environmental label
The hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
The hotel organises training sessions for its employees, supporting them and helping them to develop their skill sets.
Frequently asked questions about the institution Logis Hôtel le Manoir de Gavrelle
Does Logis Hôtel le Manoir de Gavrelle have an on-site restaurant?
How do I get to the hotel Logis Hôtel le Manoir de Gavrelle?
What accommodation can I book at the hotel Logis Hôtel le Manoir de Gavrelle?
What is the cost of a stay at the hotel Logis Hôtel le Manoir de Gavrelle?
Just enter your dates for more information about the rates!
Can I park a car at the Logis Hôtel le Manoir de Gavrelle hotel?
- Free Private Car park
- Car Electrical terminal
Belle hôtel et une très bonne restauration