Logis Hôtel la Petite Auberge
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Map
The must-haves
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Sustainable stay :10/10 -
WIFIFree
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Business Stopover
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Restaurant
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Breakfast 14.76 USD/Pers
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Arrival and departure Arrival from 17:30, Departure at 11:00
Your stay at the Logis Hôtel la Petite Auberge
An inviting, cocooning atmosphere
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Parking & Transport
Equipments
Multimedia
Wellness
Accessibility
Accepted means of payment
Sustainable stay
Business and events
Family
Breakfast
Schedules
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!
Restaurant la Petite Auberge
Generous cooking in a wonderful setting
Restaurant Menu
- Smoked trout mousse with raw vegetables
- Spatzles game stew
- Raspberry ice cream mousse
« These dishes are given as an indication and may vary according to season and availability »
Restaurant opening hours
Monday:12:00-13:45 , 19:00-20:45
Tuesday:12:00-13:45 , 19:00-20:45
Wednesday:19:00-20:45
Thursday:12:00-13:45 , 19:00-20:45
Friday:12:00-13:45 , 19:00-20:45
Saturday:12:00-13:45 , 19:00-20:45
Sunday:12:00-13:45 , 19:00-20:45
Closing dates of the restaurant in 2025 : from 02/01 to 06/02; from 22/06 to 10/07; from 16/11 to 27/11
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Catering
Certifications and awards
Multimedia
Accepted means of payment
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Practical information
Access and Directions
Opening Hours
Establishment hours
Monday:08:00-14:00 , 17:30-20:30
Tuesday:08:00-14:00 , 17:30-20:30
Wednesday:08:00-11:00 , 17:30-20:30
Thursday:08:00-14:00 , 17:30-20:30
Friday:08:00-14:00 , 17:30-20:30
Saturday:08:00-14:00 , 17:30-20:30
Sunday:08:00-14:00 , 17:30-20:30
Arrival and departure
Arrival from 17:30, Departure at 11:00
Restaurant opening hours
Monday:12:00 - 13:45 , 19:00 - 20:45
Tuesday:12:00 - 13:45 , 19:00 - 20:45
Wednesday:19:00 - 20:45
Thursday:12:00 - 13:45 , 19:00 - 20:45
Friday:12:00 - 13:45 , 19:00 - 20:45
Saturday:12:00 - 13:45 , 19:00 - 20:45
Sunday:12:00 - 13:45 , 19:00 - 20:45
Hotel closing dates 2025 : from 02/01 to 06/02; from 22/06 to 10/07; from 16/11 to 27/11
Closing dates of the restaurant in 2025 : from 02/01 to 06/02; from 22/06 to 10/07; from 16/11 to 27/11
Reception and contact
Hotel contact
See the telephone number 00 33 3 88 08 33 05
See the hotel's email infolapetiteauberge@orange.fr
Payment methods
Nearby places of interest
Our stay ideas
HIKING
Your accommodation is located a maximum of 2 km from a marked and listed trail. A ventilated room is available for your clothes.
CYCLING
A full range of facilities to meet the needs of cyclists: secure and closed premises, cleaning and drying of clothes, expert advice from the hotel owner on the tours, On request: adapted meals.
Fresh water
The hotel is located less than 500 metres from a point of water where you can swim and/or practice water sports: pedal boat, paddle, jet ski, canoe ...
Reviews
Total / general mark
Recommendation
9.5/10Total / general mark
9.7/10Reception and service
9.6/10Accommodation
9.4/10Restaurant
9.7/10Value for money
9.1/10Cleanliness
9.8/10Breakfast
9.3/10'All reviews have been written by guests who have stayed at our properties'
As always, Logis Hotels share very good regional cuisine with hotel accommodation. I have been using this portal for decades when traveling through France.
Incredibly friendly and helpful owners and service staff. Great food. Perfect base camp for a motorbike.
Very pleasant welcome and stay, Place where nature and man are in harmony Congratulations to the whole team
Very nice experience! The staff is particularly welcoming! Reservation at the restaurant of “La petite Auberge” is undeniably a plus. Thank you for everything ! The only downside is the TV channels but this in no way harmed our stay.
A beautiful address in Hohwald. Original duplex room, very quiet, very clean. An excellent restaurant that is worth the detour!
The well-being of the customer is their priority, excellent stay
Quality is clearly the overriding concern of this establishment and of those who work there.
Gorgeous 😃
Very nice hotel (quiet) and very friendly welcome.
Professional service with personal attention
Brilliant accommodation excellent food and a great base to explore the area. We loved it all
Alright. View of deer and llamas from the bedroom. Only downside: no duvet for double bed only 2 duvets for single bed
Great discovery! I recommend 100%. Meals at the hostel and breakfast were super good and the welcome was top notch.
Very pleasant discovery in a family hotel. The stopover evening was of a very good standard, both for the room and the catering.
Good welcome, plenty of information, hearty breakfasts, restaurant nearby with a large à la carte choice, perfect and friendly service. Quiet place and surrounded by nature.
Very comfortable duplex accommodation with a nice view of deer and llamas! We had also booked an hour at the spa, which was just perfect! We recommend !
Very warm welcome. Excellent catering and top-notch rooms. Address to keep to return
Act-Eco : Sustainable stay
10/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
See all actionsThe hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has been built/renovated in line with sustainable development values.
The hotel has facilities for soft transport
The hotel promotes sustainable modes of transport
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
See all actionsThe hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving urinals.
The hotel has water-saving showers.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving urinals.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
See all actionsThe hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
The hotel limits non-food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
See all actionsThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers unpackaged/loose food products
The hotel offers local produce.
The hotel offers seasonal produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers unpackaged/loose food products
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel has a kitchen garden/herb garden
The hotel has implemented a solution to replace the plastic welcome bottle, in order to reduce its plastic consumption
When possible, the hotel buys its non-food products locally.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses refillable hotel amenities
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has been awarded an environmental label
The hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has been awarded an environmental label
The hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Frequently asked questions about the institution Logis Hôtel la Petite Auberge
Does Logis Hôtel la Petite Auberge have an on-site restaurant?
How do I get to the hotel Logis Hôtel la Petite Auberge?
What accommodation can I book at the hotel Logis Hôtel la Petite Auberge?
What is the cost of a stay at the hotel Logis Hôtel la Petite Auberge?
Can I park a car at the Logis Hôtel la Petite Auberge hotel?
- Free Private Car park
Are pets allowed at the Logis Hôtel la Petite Auberge hotel?
What languages are spoken by the staff of the Logis Hôtel la Petite Auberge hotel?
- English
- German
- French
How can I cancel my booking?
With one click you can cancel from your booking confirmation email.
If not, please contact the establishment.
*Subject to the hotel's non specific booking conditions, only made from logishotels.com and within the cancellation deadlines in force.
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