
Logis Hôtel des Voyageurs Rest. la Bonne Tabl'hay
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The must-haves
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WIFIFree
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Business Stopover
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Bar
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Restaurant
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Breakfast 9.86 USD/Pers
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Arrival and departure Arrival from 16:00, Departure at 10:00
Your stay at the Logis Hôtel des Voyageurs Rest. la Bonne Tabl'hay

Logis comfort and quality at the best price
Our Chef offers authentic, generous cuisine and will help you discover the regional specialities Read more that you can enjoy on our shady terrace during the summer. Reduce
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Catering
Parking & Transport
Equipments
Multimedia
Accepted means of payment
Business and events
Family
Breakfast
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!

Restaurant la Bonne Tabl'hay

Regional cuisine with a really friendly feel
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Practical information
Access and Directions
Opening Hours
Establishment hours
Monday:08:00-13:30 , 16:00-20:30
Tuesday:07:30-13:30 , 16:00-20:30
Wednesday:07:30-13:30 , 16:00-20:30
Thursday:07:30-13:30 , 16:00-20:30
Friday:07:30-13:30 , 16:00-20:30
Saturday:08:00-13:30 , 16:00-20:30
Sunday:08:00-13:30 , 16:00-20:30
Arrival and departure
Arrival from 16:00, Departure at 10:00
Restaurant opening hours
Monday:12:00 - 13:30 , 19:30 - 21:00
Tuesday:12:00 - 13:30 , 19:30 - 21:00
Wednesday:12:00 - 13:30 , 19:30 - 21:00
Thursday:12:00 - 13:30 , 19:30 - 21:00
Friday:12:00 - 13:30 , 19:30 - 21:00
Saturday:12:00 - 13:30 , 19:30 - 21:00
Sunday:12:00 - 13:30
Reception and contact
Hotel contact
See the telephone number 00 33 4 75 61 65 20
See the hotel's email aG90ZWx2b3lhZ2V1cnNsaXZyb25Ad2FuYWRvby5mcg==
Payment methods




Nearby places of interest
Our stay ideas

CYCLING
A full range of facilities to meet the needs of cyclists: secure and closed premises, cleaning and drying of clothes, expert advice from the hotel owner on the tours, On request: adapted meals.

Fresh water
The hotel is located less than 500 metres from a point of water where you can swim and/or practice water sports: pedal boat, paddle, jet ski, canoe ...
Reviews
Total / general mark
Recommendation
7/10Total / general mark
7.2/10Reception and service
6.9/10Accommodation
7/10Restaurant
8.4/10Value for money
7.6/10Cleanliness
8.5/10Breakfast
7.4/10'All reviews have been written by guests who have stayed at our properties'
The owners are very welcoming. We had dinner and breakfast. We ate very well.
delighted with my stay
We stayed for a full week with our sick little girl and our assistance dog (which was also billed to us). We had warned them in advance when we booked. We were supposed to stay 4 more days the following week but we cancelled everything given the first week of our stay. We arrived with a frosty welcome as if we were disturbing. We had to choose each component of our breakfast at 5pm for the next day (unheard of) and no pain au chocolat was offered. We were ordered to pay for all the breakfasts in advance. We wanted to try at least one before deciding for the week. Honestly we did well because at €9 for breakfast for a croissant, a coffee and 3 mini industrial pancakes reheated without a buffet it was far too expensive. We left in the morning at 8:30am and came back in the evening at 6pm to go out to eat and come back at 8:30pm. By never being there, the manager took me to task by surprise in a corridor and in an aggressive manner to tell me that we were making noise. We lived peacefully with our extremely well-behaved daughter and we did not even have time to put on the TV. This has never happened to us and we were saddened to have to spend a week like that. To be avoided absolutely.
Small charming hotel with all amenities.
Absolutly the worst hotel ever. In and outside dated .The “service” starts with fill in a form for breakfast. Only a possibillity fot 1 cup of coffee. Next morning we planned to leave early. 07.30 hours. No possibillity for breakfast before 08.00 hours. Ok, no breakfast.
Can we have a drink. No, only during diner, so from 19.30 hours. It was 18.00 at that moment. Ok, si we went to the really poor room. Clean but dated. Our feeling was not good about the diner, but we would see. So at 19.45 hours we went to the dining room. Diner was from 19.30 - 21.00. No one was in, so we choose a table for 4. After 10 minutes The waitress came in and The first thing she Saïd. “You have to move to a taboe of 2. THIS WAS IT FOR US.
We Saïd, we Will leave. Now suddenly she didn’t understand English anymore.
she shrugged and walked away. She didn't even bother to stop us, why, we had already paid. This was the “service” of this incredibly bad hotel. We paid no less than € 112.00 for nothing and left for a super hotel in Valence.
Very very simple and crazy room. madame is not very well maintained, restaurant closed, is not indicated on the internet. Never again
Act-Eco : Sustainable stay
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has facilities for soft transport
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has facilities for soft transport
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
The hotel limits non-food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers seasonal produce.
When possible, the hotel buys its non-food products locally.
The hotel does at least part of its laundry in-house.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers seasonal produce.
When possible, the hotel buys its non-food products locally.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses refillable hotel amenities
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
-
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
The hotel organises training sessions for its employees, supporting them and helping them to develop their skill sets.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
The hotel organises training sessions for its employees, supporting them and helping them to develop their skill sets.
Frequently asked questions about the institution Logis Hôtel des Voyageurs Rest. la Bonne Tabl'hay
Does Logis Hôtel des Voyageurs Rest. la Bonne Tabl'hay have an on-site restaurant?
How do I get to the hotel Logis Hôtel des Voyageurs Rest. la Bonne Tabl'hay?
What accommodation can I book at the hotel Logis Hôtel des Voyageurs Rest. la Bonne Tabl'hay?
What is the cost of a stay at the hotel Logis Hôtel des Voyageurs Rest. la Bonne Tabl'hay?
Just enter your dates for more information about the rates!
Can I park a car at the Logis Hôtel des Voyageurs Rest. la Bonne Tabl'hay hotel?
- Free Private Car park
This customer has ranked the hotel without leaving any comment.