
Logis Hôtel de France Rest. le Lucullus
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The must-haves
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Sustainable stay :10/10
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WIFIFree
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Business Stopover
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Restaurant
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Breakfast - From 12.98 USD to 16.23 USD/Pers
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Arrival and departure Arrival from 15:00, Departure at 11:00
Your stay at the Logis Hôtel de France Rest. le Lucullus

An inviting, cocooning atmosphere
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Catering
Certifications and awards
Equipments
Multimedia
Wellness
Accessibility
Accepted means of payment
Sustainable stay
Business and events
Breakfast
Schedules
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!

Restaurant le Lucullus

When art meets gourmet food
There's always a great atmosphere in this harmoniously decorated dining room, which opens onto a patio where a few tables are set up in fine weather. The quality of the welcome and service are in keeping with the cuisine of chef Alban Galpin, one of the leading figures on the regional gastronomic scene. His range of dishes is inspired, and while he doesn't shy away from anything - touches of the exotic here and there - he focuses mainly Read more on the region's finest produce, with tried-and-tested recipes such as the superb veal and veal sweetbreads, cream of morel mushrooms with Pineau des Charentes, or the perfectly executed duo of long-cooked Poitou-Charentes lamb.
Our bistro table offers a quick service always based on fresh quality products with a menu that changes every day and a menu every week. Open from Sunday evening to Friday lunchtime. Reduce
Restaurant Menu
Restaurant opening hours
Monday:Closed
Tuesday:Closed
Wednesday:12:00-14:00 , 19:30-21:00
Thursday:12:00-14:00 , 19:30-21:00
Friday:12:00-14:00 , 19:30-21:00
Saturday:12:00-14:00 , 19:30-21:00
Sunday:12:00-14:00
10/10
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Certifications and awards
Equipments
Multimedia
Accessibility
Cuisines served at the restaurant
- A totally free loyalty programme
-
The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Practical information
Access and Directions
Opening Hours
Establishment hours
Monday:08:00-22:00
Tuesday:07:00-22:00
Wednesday:07:00-22:00
Thursday:07:00-22:00
Friday:07:00-22:00
Saturday:08:00-22:00
Sunday:08:00-22:00
Arrival and departure
Arrival from 15:00, Departure at 11:00
Restaurant opening hours
Monday:Closed
Tuesday:Closed
Wednesday:12:00 - 14:00 , 19:30 - 21:00
Thursday:12:00 - 14:00 , 19:30 - 21:00
Friday:12:00 - 14:00 , 19:30 - 21:00
Saturday:12:00 - 14:00 , 19:30 - 21:00
Sunday:12:00 - 14:00
Payment methods



Nearby places of interest
Our stay ideas

Fresh water
The hotel is located less than 500 metres from a point of water where you can swim and/or practice water sports: pedal boat, paddle, jet ski, canoe ...
Reviews
Total / general mark
Recommendation
8.5/10Total / general mark
8.5/10Reception and service
8.9/10Accommodation
8/10Restaurant
9.5/10Value for money
8.4/10Cleanliness
9.2/10Breakfast
9.1/10'All reviews have been written by guests who have stayed at our properties'
Unpleasant staff and service too long 1h30 for a very disappointed dish I will never go back
Very good establishment. This is a real hotel restaurant with a quality setting.
QUALITY SERVICE WE RECOMMEND
welcome and friendliness at all levels
Aging hotel but decent bedding, lack of sockets in the rooms, the communicating room is via the toilet between the two rooms.
Basic accommodation. But - The room and bathroom was spacious, clean, tidy and warm (aircon) The reception staff were welcoming. What was a surprise was the restaurant! The food was exceptional! A delight to see and taste? Alright! The staff were knowledgeable and friendly too.
Act-Eco : Sustainable stay
10/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has facilities for soft transport
The hotel promotes sustainable modes of transport
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
The hotel limits non-food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel has a kitchen garden/herb garden
When possible, the hotel buys its non-food products locally.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses refillable hotel amenities
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
The hotel has put in place additional actions to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel works in partnership with other organisations/companies/charities on social and/or environmental projects
The hotel has an HR policy.
The hotel has implemented anti-discrimination measures
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel works in partnership with other organisations/companies/charities on social and/or environmental projects
The hotel has an HR policy.
The hotel has implemented anti-discrimination measures
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
The hotel organises training sessions for its employees, supporting them and helping them to develop their skill sets.
Frequently asked questions about the institution Logis Hôtel de France Rest. le Lucullus
Does Logis Hôtel de France Rest. le Lucullus have an on-site restaurant?
What accommodation can I book at the hotel Logis Hôtel de France Rest. le Lucullus?
What is the cost of a stay at the hotel Logis Hôtel de France Rest. le Lucullus?
Just enter your dates for more information about the rates!
Are pets allowed at the Logis Hôtel de France Rest. le Lucullus hotel?
What languages are spoken by the staff of the Logis Hôtel de France Rest. le Lucullus hotel?
- English
- French
This customer has ranked the hotel without leaving any comment.