Logis Hostellerie du Périgord Vert
2Map
The must-haves
-
Sustainable stay :10/10
-
WIFIFree
-
Business Stopover
-
Restaurant
-
Breakfast 10.42 USD/Pers
-
Arrival and departure Arrival from 15:00, Departure at 10:30
Your stay at the Logis Hostellerie du Périgord Vert
Logis comfort and quality at the best price
This establishment does not allow pets. Reduce
The hotel facilities and services
The hotel facilities and services
Arrival and departure
Restaurant
Parking & Transport
Equipments
Multimedia
Wellness
Accessibility
Accepted means of payment
Sustainable stay
Business and events
Family
Breakfast
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!
Restaurant Hostellerie du Périgord Vert
Regional cuisine with a really friendly feel
Restaurant Menu
- Semi-Cooked Duck Foie Gras
- Homemade Duck Leg Confit
- Frozen Nougat with Nuts and Homemade Honey
« These dishes are given as an indication and may vary according to season and availability »
Restaurant opening hours
Monday:19:30-20:30
Tuesday:19:30-20:30
Wednesday:19:30-20:30
Thursday:19:30-20:30
Friday:Closed
Saturday:19:30-20:30
Sunday:12:00-13:30 , 19:30-20:30
- A totally free loyalty programme
-
The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Practical information
Access and Directions
Opening Hours
Establishment hours
Monday:07:30-12:00 , 15:00-18:00
Tuesday:07:30-12:00 , 15:00-18:00
Wednesday:07:30-12:00 , 15:00-18:00
Thursday:07:30-12:00 , 15:00-18:00
Friday:07:30-12:00 , 15:00-18:00
Saturday:07:30-12:00 , 15:00-18:00
Sunday:07:30-12:00 , 15:00-18:00
Arrival and departure
Arrival from 15:00, Departure at 10:30
Restaurant opening hours
Monday:19:30 - 20:30
Tuesday:19:30 - 20:30
Wednesday:19:30 - 20:30
Thursday:19:30 - 20:30
Friday:Closed
Saturday:19:30 - 20:30
Sunday:12:00 - 13:30 , 19:30 - 20:30
Hotel closing dates 2025 : from 13/12 to 31/12; from 1/01 to 8/01
Reception and contact
Hotel contact
See the telephone number 00 33 5 53 05 70 58
See the hotel's email contact@hotel-hpv.fr
Payment methods
Nearby places of interest
Our stay ideas
HIKING
Your accommodation is located a maximum of 2 km from a marked and listed trail. A ventilated room is available for your clothes.
CYCLING
A full range of facilities to meet the needs of cyclists: secure and closed premises, cleaning and drying of clothes, expert advice from the hotel owner on the tours, On request: adapted meals.
Fresh water
The hotel is located less than 500 metres from a point of water where you can swim and/or practice water sports: pedal boat, paddle, jet ski, canoe ...
Reviews
Total / general mark
Recommendation
9.2/10Total / general mark
9.2/10Reception and service
9.5/10Accommodation
8.8/10Restaurant
9.6/10Value for money
9.1/10Cleanliness
9.6/10Breakfast
9.2/10'All reviews have been written by guests who have stayed at our properties'
about what we expected , only wanted the room as we had friends close by
View the hotel's answerMerci !
Enjoy you have a good stay with your friend
For team
Gilles
www.hotel-hpv.fr
Room very clean and comfortable. Restaurant good the best steak I have had in France
View the hotel's answerMerci
Ravis d'avoir su vous satisfaire, la limousine est l'une des meilleures races à viande.
Pour l'équipe
Gilles
www.hotel-hpv.fr
Marielle and Gilles are people who could not be more welcoming, professional, smiling, jokers, Comfortable accommodation a few meters from the city center, A swimming pool that delights us during the hot hours. A dinner in a flowery, shaded garden, Good cuisine, What can I say, we are very happy. Odile and Alain Chuker
THANKS,
Glad to have been able to satisfy you.
We try to welcome you to our home in the Logis spirit.
See you soon
For the team
Gilles
Very pleasant stay and good food 🧑🍳
THANKS,
Glad to have been able to satisfy you.
For the team
Gilles
www.hotel-hpv.fr
Lots of humidity
THANKS,
Glad to have been able to satisfy you.
See you soon
For the team
Gilles
www.hotel-hpv.fr
Very good stopover
THANKS
Glad to have been able to satisfy you
For the team
Gilles
www.hotel-hpv.fr
Very good address, I recommend. Just missing a savory part for breakfast.
THANKS
Glad to have been able to satisfy you
For the team
Gilles
www.hotel-hpv.fr
It's always a pleasant time to come to this establishment. The bosses really care.
Very warm welcome, boss always so friendly, good meal, good breakfast. See you later.
Very good location for city tours
Recommended hotel. Pleasant and competent staff. Rooms with comfort well above the average for the category. Quality restaurant, varied and really gourmet dishes. A lovely stay in a very pretty village. Congratulations to the whole team. We will come back.
Very welcoming staff, hearty and excellent dinner and breakfast. Very pleasant decor, pretty garden and free parking nearby. Two steps from the city and river. Excellent- recommended! THANKS!
peaceful place, good meal, good bed, computer help what more can you expect!!!
excellent stay, very comfortable rooms and the restaurant is great. The owners are charming, our stay went really well. We will come back.
The hosts are very welcoming. Everything is of high quality. The stay was perfect. We will gladly come back.
Very pleasant after a day of work!
Very well located near the abbey of Brantome and the center of the village while being very quiet. Free closed private parking. Very good bedding. Excellent restaurant, everything is homemade including the delicious breakfast pastries. Perfect for a quiet and gourmet stay to discover this beautiful region.
Act-Eco : Sustainable stay
10/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
-
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
At least part of the hotel's energy usage is powered by renewable energy sources.
The hotel has facilities for soft transport
The hotel promotes sustainable modes of transport
The hotel has electric charging terminals
-
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The hotel has set up rainwater collection systems.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The hotel has set up rainwater collection systems.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
-
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
-
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
The hotel limits non-food waste
-
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel has implemented a solution to replace the plastic welcome bottle, in order to reduce its plastic consumption
When possible, the hotel buys its non-food products locally.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses refillable hotel amenities
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
-
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
The hotel has put in place additional actions to welcome guests with disabilities.
-
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel works in partnership with other organisations/companies/charities on social and/or environmental projects
The hotel has been awarded an environmental label
The hotel has an HR policy.
The hotel has implemented anti-discrimination measures
The hotel actively promotes gender equality.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel works in partnership with other organisations/companies/charities on social and/or environmental projects
The hotel has been awarded an environmental label
The hotel has an HR policy.
The hotel has implemented anti-discrimination measures
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Frequently asked questions about the institution Logis Hostellerie du Périgord Vert
Does Logis Hostellerie du Périgord Vert have an on-site restaurant?
How do I get to the hotel Logis Hostellerie du Périgord Vert?
What accommodation can I book at the hotel Logis Hostellerie du Périgord Vert?
What is the cost of a stay at the hotel Logis Hostellerie du Périgord Vert?
Can I park a car at the Logis Hostellerie du Périgord Vert hotel?
- Free Private Car park
- Car Electrical terminal
What languages are spoken by the staff of the Logis Hostellerie du Périgord Vert hotel?
- English
- German
- French
How can I cancel my booking?
With one click you can cancel from your booking confirmation email.
If not, please contact the establishment.
*Subject to the hotel's non specific booking conditions, only made from logishotels.com and within the cancellation deadlines in force.
This customer has ranked the hotel without leaving any comment.