
Restaurant le Clos Grand
Map
The must-haves
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Responsible dining : 7/10
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Private Parking Free
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Animals accepted Free
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Disabled access
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Park or Garden
Restaurant le Clos Grand

Generous cooking in a wonderful setting
Monday:Closed
Tuesday:12:15-13:30 , 19:30-20:45
Wednesday:12:15-13:30 , 19:30-20:45
Thursday:12:15-13:30 , 19:30-20:45
Friday:12:15-13:30 , 19:30-20:45
Saturday:12:15-13:30 , 19:30-20:45
Sunday:12:15-13:30
Restaurant Menu
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Parking & Transport
Equipments
Accessibility
Accepted means of payment
Family
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Monday:Closed
Tuesday:12:15-13:30 , 19:30-20:45
Wednesday:12:15-13:30 , 19:30-20:45
Thursday:12:15-13:30 , 19:30-20:45
Friday:12:15-13:30 , 19:30-20:45
Saturday:12:15-13:30 , 19:30-20:45
Sunday:12:15-13:30
Logis Hôtel le Clos Grand
Favourites : Large shaded park and outdoor pool. Garden-level rooms have a private entrance and terrace
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 05 65 35 04 39
Send an email cmVjZXB0aW9uQGxlY2xvc2dyYW5kLmZy
Payment methods




Frequently asked questions about the institution Logis hotels restaurant le clos grand
Are pets allowed in the restaurant Logis hotels restaurant le clos grand?
Is the Logis hotels restaurant le clos grand restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
How to get to the restaurant Logis hotels restaurant le clos grand?
What languages are spoken by the staff of the Logis hotels restaurant le clos grand restaurant?
- English
- Spanish
- French
Can I use my e-gift card in the Logis hotels restaurant le clos grand?
You still haven't bought it? Don't hesitate to please your loved ones by personalising your e-gift card to choose from our 1800 tables here :https://cartecadeau.logishotels.com/
Reviews
Recommendation
8.1/10Total / general mark
8/10Reception and service
8.7/10Accommodation
7.4/10Restaurant
9.2/10Value for money
8.1/10Cleanliness
8.7/10Breakfast
8.4/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Very warm welcome and the managers are very friendly.
Hotel to close quickly. Very strong smell of tobacco in the room. State of the room and facilities pitiful. Reception more than laborious.
The hotel is quiet and comfortable in a pleasant setting with secure parking and a swimming pool. Furthermore, the restaurant which offers three menus is recommended.
Clean hotel, good bedding but aging bathroom...
Complicated signage to find reception. Very quiet, clean hotel, average breakfast.
If the meals are very good in terms of quality/price, avoid booking the very cramped first price rooms with outdated bathrooms. On the other hand, the bedding is excellent.
Act-Eco Restaurant : Responsible dining
7/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The restaurant has its own vegetable garden
The restaurant has implemented sustainable management of its vegetable garden, adopting ecological and responsible practices
The restaurant partially or entirely grows its own aromatic herbs
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The restaurant has its own vegetable garden
The restaurant has implemented sustainable management of its vegetable garden, adopting ecological and responsible practices
The restaurant partially or entirely grows its own aromatic herbs
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
-
Actions to responsibly reduce water and energy consumption
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
Actions to responsibly reduce water and energy consumption
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant provides washable and reusable uniforms for its staff
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
This customer has ranked the hotel without leaving any comment.