Logis Hôtel des Cépages
3Map
The must-haves
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WIFIFree
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Business Stopover
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Bar
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Restaurant
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Breakfast 14.03 USD/Pers
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Arrival and departure Arrival from 16:00, Departure at 11:30
Your stay at the Logis Hôtel des Cépages
An inviting, cocooning atmosphere
A parking lot is available for your vehicle as well as for buses.
Our breakfasts are proposed in the form of a buffet and honor the products of our beautiful region: yoghurts of the farm of the corner, cheeses of the cheese dairy of Arbois, smoked white ham of Haut Doubs, local delicatessen... Reduce
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Catering
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Business and events
Breakfast
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!
Restaurant des Cépages
Regional cuisine with a really friendly feel
Restaurant Menu
Restaurant opening hours
Monday:19:00-21:00
Tuesday:19:00-21:00
Wednesday:19:00-21:00
Thursday:19:00-21:00
Friday:19:00-21:00
Saturday:19:00-21:00
Sunday:Closed
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Business and events
- A totally free loyalty programme
-
The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Practical information
Access and Directions
Opening Hours
Establishment hours
Monday:07:30-12:00 , 15:00-21:00
Tuesday:07:30-12:00 , 15:00-21:00
Wednesday:07:30-12:00 , 15:00-21:00
Thursday:07:30-12:00 , 15:00-21:00
Friday:07:30-12:00 , 15:00-21:00
Saturday:07:30-12:00 , 15:00-21:00
Sunday:08:00-12:00 , 15:00-21:00
Arrival and departure
Arrival from 16:00, Departure at 11:30
Restaurant opening hours
Monday:19:00 - 21:00
Tuesday:19:00 - 21:00
Wednesday:19:00 - 21:00
Thursday:19:00 - 21:00
Friday:19:00 - 21:00
Saturday:19:00 - 21:00
Sunday:Closed
Reception and contact
Hotel contact
See the telephone number 00 33 3 84 66 25 25
See the hotel's email contact@hotel-des-cepages.com
Payment methods
Nearby places of interest
Reviews
Total / general mark
Recommendation
9.3/10Total / general mark
9.3/10Reception and service
9.5/10Accommodation
9/10Restaurant
9.4/10Value for money
9/10Cleanliness
9.6/10Breakfast
9.6/10'All reviews have been written by guests who have stayed at our properties'
A perfect French lodge! Good address for a stopover
Very good hotel, very clean, very quiet, parking, very good location close to road access, very good breakfast and dinner, choice, quality, comfortable room with kettle, drinks water coffee tea etc... very good value for money and really Very good I recommend
I know, it's November, I know it's the weekend. I'm welcomed by a "robot", hello, check in, pay, here's the key. No, the restaurant is closed, he does have some suggestions for in town. This is the dewth time I'm here, the second time that the restaurant is closed. I asked about it when making the reservation, but didn't hear anything. It'll be fine I thought, but it wasn't. A little later I have a question, my "robot" has disappeared, I'll solve it myself. The heating in the room turns on, but really high low is not to be found, the air conditioning can also heat according to the device, but is turned off. Given the location and convenience I like to come here, this time it was a bit disappointing.
Warm welcome, very good quality bedding and excellent, varied breakfast, fresh produce and fresh orange juice
Very good accommodation with modern rooms and adequate electrical connections. Restaurant worthy of the Logis brand, excellent! Hearty breakfast, buffet. Warm and fast service. Pure bliss for an evening stopover!
Thank you, we are always happy to come back
Act-Eco : Sustainable stay
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel has conducted a carbon/energy audit for its venue.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel has conducted a carbon/energy audit for its venue.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
When possible, the hotel buys its non-food products locally.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
When possible, the hotel buys its non-food products locally.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has been awarded an environmental label
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has been awarded an environmental label
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Frequently asked questions about the institution Logis Hôtel des Cépages
Does Logis Hôtel des Cépages have an on-site restaurant?
How do I get to the hotel Logis Hôtel des Cépages?
What accommodation can I book at the hotel Logis Hôtel des Cépages?
What is the cost of a stay at the hotel Logis Hôtel des Cépages?
Just enter your dates for more information about the rates!
Can I park a car at the Logis Hôtel des Cépages hotel?
- Free Private Car park
- Coach parking
This customer has ranked the hotel without leaving any comment.