
Logis Hôtel l'Auberge d'Alex
2The must-haves
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Sustainable stay : 9.5/10
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WIFIFree
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Business Stopover
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Restaurant
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Breakfast 15.13 USD/Pers
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Arrival and departure Arrival from 15:00, Departure at 11:00
Your stay at the Logis Hôtel l'Auberge d'Alex

Logis comfort and quality at the best price
opportunities for walkers and pilgrims. Whether you're looking for relaxation or adventure, the Auberge d'Alex will welcome you in a warm
and authentic setting.
The rooms at the Auberge d'Alex are spacious and bright, with quality bedding to ensure a good night's sleep. Each room also features a well-appointed en suite bathroom with welcoming products, a flat-screen TV and free Wi-Fi internet access. Whether you are alone, a couple, family or friends, the Auberge d'Alex offers a range of rooms to suit your needs, each offering comfort and tranquillity in a unique setting.
Every morning, the Auberge d'Alex serves a hearty breakfast featuring local and seasonal produce, including freshly baked pastries, homemade jams and specialities from the Béarn region. The auberge's restaurant serves generous cuisine inspired by local flavours. You can enjoy dishes prepared using fresh regional produce. What's more, for travellers
the hostel has a sunny terrace where you can enjoy a drink while taking in the scenery.
where you can enjoy a drink while taking in the peaceful surroundings. Free parking is also available for guests, making it easy to get around and visit the surrounding area in peace. Whether it's a stopover or a family break, the Logis Hôtel l'Auberge d'Alex offers an authentic and relaxing experience, with attention to every detail. Reduce
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Sustainable stay
Business and events
Family
Breakfast
Schedules
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!

Restaurant l'Auberge d'Alex

Regional cuisine with a really friendly feel
In our beautiful village of Arzacq, we welcome you to our establishment in all simplicity and friendliness, around a table, with a drink, or in our Logis Hôtel listed hotel.
In the kitchen, our chef will cook with local produce from the Béarn region.
We hope you enjoy our company as much as we enjoy yours.
Menu and cards
Restaurant opening hours
Monday:12:00-14:00 , 19:00-20:30
Tuesday:12:00-14:00 , 19:00-20:30
Wednesday:12:00-14:00 , 19:00-20:30
Thursday:Closed
Friday:12:00-14:00 , 19:00-20:30
Saturday:12:00-14:00 , 19:00-20:30
Sunday:12:00-14:00 , 19:00-20:30
8/10
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Catering
Parking & Transport
Equipments
Multimedia
Accessibility
Business and events
Family
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Practical information
Monday:08:00-22:00
Tuesday:08:00-22:00
Wednesday:Closed
Thursday:Closed
Friday:08:00-23:00
Saturday:08:00-23:00
Sunday:08:00-22:00
Arrival from 15:00, Departure at 11:00
Monday:12:00 - 14:00 , 19:00 - 20:30
Tuesday:12:00 - 14:00 , 19:00 - 20:30
Wednesday:12:00 - 14:00 , 19:00 - 20:30
Thursday:Closed
Friday:12:00 - 14:00 , 19:00 - 20:30
Saturday:12:00 - 14:00 , 19:00 - 20:30
Sunday:12:00 - 14:00 , 19:00 - 20:30
Hotel contact
See the telephone number 00 33 5 59 60 94 64
See the hotel's email bGF1YmVyZ2VkYWxleDY0QGdtYWlsLmNvbQ==



Reviews
Total / general mark
Recommendation
8.7/10Total / general mark
8.7/10Reception and service
9/10Accommodation
8.2/10Restaurant
9.2/10Value for money
8.6/10Cleanliness
9.3/10Breakfast
9/10'All reviews have been written by guests who have stayed at our properties'
It is the narrow and small room and it is stuffy tight closed.
Tout était parfait : un accueil exceptionnel, un décor soigné et une ambiance chaleureuse.
L'accueil des propriétaires a été tout simplement exceptionnel. Ce couple adorable, serviable et attentionné a su rendre notre séjour inoubliable. Nous avons même eu la chance d'assister à un cours de cuisine improvisé pour apprendre à faire des œufs pochés ! Une belle surprise qui a ravi tout le monde. Ce soir-là, l’ambiance dans la salle du restaurant était chaleureuse et conviviale – une véritable réussite.
Conveniently located on the GR65 (Greater French Route of Santiago de Compostela) and the Puy-en-Velay route. It's located on a large town square with everything nearby. A very good breakfast is available. There's an outdoor terrace.
Particularly warm welcome. Very comfortable room, and very pleasant half-board menu.
The hosts, Lionel and Alex, have done a great job renewing this hotel. They made our stay very enjoyable. Comfortable bed, good bathroom, lovely evening meal and breakfast. Accessible by lock box makes it very easy to check in. I would recommend!
We were very well received, we had a good stay and the meal was excellent. Thank you.
Act-Eco : Sustainable stay
9.5/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has been built/renovated in line with sustainable development values.
The hotel has facilities for soft transport
The hotel has electric charging terminals
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving urinals.
The hotel has water-saving showers.
The hotel has water-saving taps.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving urinals.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel recycles its waste
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel has put in place waste reduction goals.
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel recycles its waste
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
The hotel limits non-food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel offers certified ethical produce.
The hotel has implemented a solution to replace the plastic welcome bottle, in order to reduce its plastic consumption
When possible, the hotel buys its non-food products locally.
The hotel uses suppliers actively engaged in sustainability for its non-food products.
The hotel uses environmentally friendly non-food products
The hotel uses refillable hotel amenities
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has been awarded an environmental label
The hotel has an environment policy.
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has been awarded an environmental label
The hotel has an environment policy.
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
The hotel organises training sessions for its employees, supporting them and helping them to develop their skill sets.
Frequently asked questions about the institution Logis Hôtel l'Auberge d'Alex
Just enter your dates for more information about the rates!
- Coach parking
- French
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