
Logis Hôtel Côté Lac
2Map
The must-haves
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Sustainable stay: 7.5/10
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WIFIFree
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Business Stopover
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Restaurant
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Breakfast 10.66 USD/Pers
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Arrival and departure Arrival from 18:00, Departure at 11:00
Your stay at the Logis Hôtel Côté Lac

Logis comfort and quality at the best price
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Sustainable stay
Business and events
Family
Breakfast
Schedules
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!

Restaurant Côté Lac

Generous cooking in a wonderful setting
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Practical information
Access and Directions
Opening Hours
Establishment hours
Monday:18:00-22:00
Tuesday:07:15-15:00 , 18:00-22:00
Wednesday:07:15-15:00 , 18:00-22:00
Thursday:07:15-15:00 , 18:00-22:00
Friday:07:15-15:00 , 18:00-23:00
Saturday:08:30-15:00 , 18:00-23:00
Sunday:08:30-15:00
Arrival and departure
Arrival from 18:00, Departure at 11:00
Restaurant opening hours
Monday:Closed
Tuesday:12:00 - 14:00 , 19:00 - 21:00
Wednesday:12:00 - 14:00 , 19:00 - 21:00
Thursday:12:00 - 14:00 , 19:00 - 21:00
Friday:12:00 - 14:00 , 19:00 - 21:30
Saturday:12:00 - 14:00 , 19:00 - 21:30
Sunday:12:00 - 14:00
Reception and contact
Hotel contact
See the telephone number 00 33 2 40 95 65 16
See the hotel's email Y29udGFjdEBzYXZlbmF5Y290ZWxhYy5mcg==
Payment methods




Our stay ideas

CYCLING
A full range of facilities to meet the needs of cyclists: secure and closed premises, cleaning and drying of clothes, expert advice from the hotel owner on the tours, On request: adapted meals.

Fresh water
The hotel is located less than 500 metres from a point of water where you can swim and/or practice water sports: pedal boat, paddle, jet ski, canoe ...
Reviews
Total / general mark
Recommendation
8.6/10Total / general mark
8.7/10Reception and service
9.1/10Accommodation
8.4/10Restaurant
9.1/10Value for money
8.3/10Cleanliness
9.2/10Breakfast
8.5/10'All reviews have been written by guests who have stayed at our properties'
I've been hosting parties for about twenty years, stopping off in the Logis de France network and elsewhere. And I find that this establishment is expensive for the expected service. I have nothing to say about the location of the hotel, its surroundings and the room itself, although the bathroom was really small. I would say, however, that the quality of the service offered is not in line with having the Maitre Restaurateur brand, I can really regularly compare this status with other restaurants in the network, and it's not the same thing. I had a starter that was just okay, but very simple, namely lamb's lettuce from Nantes, just seasoned with two slices of savory cake on top, really very thin. Nothing special in this starter, see quantity, just sufficient. Regarding the main course, it was a bourguignon and its coral lentils, the dish was okay, the plate was piping hot, but the food inside was barely warm. I didn't make any comments, didn't want to get into a fight after a long, tiring day. I didn't have dessert and I can't say anything. The waitress kindly offered me a free glass of red wine since I hadn't had dessert. That's pretty commercial. I don't appreciate being asked to pay in the evening when I didn't spend the night, it always bothers me, unless I'm in a hurry to leave the next morning. I can ask her. In this case, for technical reasons, I was strongly asked to pay that same evening. No hot water in the evening. No hot water either the next morning due to a technical problem on their part. No particular excuse about this when I left the hotel in the morning. For a stopover at €122, between a slightly disappointing meal and the fact of not having hot water. I find that a little weak. I will not return to this establishment.
quality cuisine, very welcoming staff. Very beautiful view of the lake. Just, a lack of electrical outlets in the room
Pleasant setting, clean and functional premises, professional and friendly welcome, sophisticated cuisine.
Check-in only from 6pm. Small room and tiny desk, impossible to work.
Gastronomic table, but hotel a little old. Very professional staff
Act-Eco : Sustainable stay
7.5/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has facilities for soft transport
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has facilities for soft transport
The hotel promotes sustainable modes of transport
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has set targets to reduce its water consumption.
The hotel has set up rainwater collection systems.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving urinals.
The hotel has water-saving showers.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has set targets to reduce its water consumption.
The hotel has set up rainwater collection systems.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving urinals.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel limits food waste
The hotel limits non-food waste
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel limits food waste
The hotel limits non-food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel has a kitchen garden/herb garden
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel has a kitchen garden/herb garden
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has been awarded an environmental certification
The hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has been awarded an environmental certification
The hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
The hotel organises training sessions for its employees, supporting them and helping them to develop their skill sets.
Frequently asked questions about the institution Logis Hôtel Côté Lac
Does Logis Hôtel Côté Lac have an on-site restaurant?
What accommodation can I book at the hotel Logis Hôtel Côté Lac?
What is the cost of a stay at the hotel Logis Hôtel Côté Lac?
Just enter your dates for more information about the rates!
Can I park a car at the Logis Hôtel Côté Lac hotel?
- Free Private Car park
We don't rent rooms without mentioning that there's no heating. The VMC in the toilets never turns off, causing hearing problems. The room equipment is aging and/or broken, and needs to be replaced. There's a clear lack of maintenance. Otherwise, reception is very nice and helpful. The restaurant is decent.