Map
carte
The must-haves
-
Gourmet cooking
Restaurant Nafarrola
Enjoy the benefits of the ETIK loyalty programme in restaurants
Discover the advantages
Hide the advantages
- A totally free loyalty programme
-
The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Hotel Nafarrola
Favourites :
Escape to the wilds of the Basque Country in an exclusive boutique hotel with just eight luxury suites, set in a farmhouse listed as a historic monument because it is mentioned in ancient texts dating Read more
back to 1285.
A family business run by brothers Josu and Gaizka Goikoetxea Larrauri, Hotel Nafarrola was born of their passion and love for the region. Their vision was to create a thoughtful, sustainable and unrivalled retreat that allows guests to disconnect from their daily lives and surrender to the natural beauty of their surroundings. Overlooking the sea, but surrounded by mountains and nature, its rustic, minimalist interior combines perfectly with nature, a fusion of history and modernity. The rooms are spacious with Jacuzzi, king size bed .... In addition, guests will receive a welcome kit of sustainable hygiene products on arrival.
The hotel is located just outside the picturesque town of Bermeo, in an area also known as the 'Garden of Bilbao'. Guests at Hotel Nafarrola wake up in the heart of the Urdaibai Biosphere Reserve, a haven of biodiversity with enchanting wetlands, craggy cliffs, mystical caves and windswept beaches, including the famous surf spot of Mundaka. Nearby is the iconic islet of San Juan de Gaztelugatxe, while the vibrant cultural tapestry and culinary delights of Bilbao are just a short drive away.
Josu is on hand with his boundless knowledge of the area to organise unforgettable experiences, whether it's a weekend or a week-long adventure. From exhilarating bike rides to leisurely hikes, unique cultural encounters, indulgent wellness rituals and immersion in nature, Hotel Nafarrola promises guests deeper access to the people and places that make this unspoilt part of the Basque Country so special.
Meanwhile, Gaizka is in the kitchen overseeing the hotel's ROLA restaurant and extensive wine cellar, a celebration of Basque gastronomy that champions local food and wine from farm to table.
At Hotel Nafarrola, every moment is an invitation to enjoy the rhythm of nature and indulge in the art of slow living. Ongi Etorri! Bienvenidos! Reduce
See the hotel
Practical information
Access and Directions
Reception and contact
You will be welcomed by M. Josu Goikoetxea-Larrauri
Spoken languages : English, Spanish, French
Restaurant contact
See the phone number of the restaurant 00 34 6 13 00 68 27
Send an email info@hotelnafarrola.com
Payment methods
Frequently asked questions about the institution restaurant nafarrola
What languages are spoken by the staff of the restaurant nafarrola restaurant?
For optimal communication and to ensure that all your needs are met, the staff of the restaurant nafarrola restaurant is equipped with language skills that will make you feel at home. Languages spoken:
- English
- Spanish
- French
Can I use my e-gift card in the restaurant nafarrola?
Yes, e-cards are now available and can be used at the restaurant restaurant nafarrola. You still haven't bought it? Don't hesitate to please your loved ones by personalising your e-gift card to choose from our 1800 tables here :https://cartecadeau.logishotels.com/
What type of cuisine is offered at the restaurant nafarrola?
- Gastronomic
